The "P" Series includes a stainless steel bowtie burner, either 695 square inches (3 model) or 473 square inches (4 model) of grilling area, Flare Busters or charcoal briquettes, fold out Retract-A-Rack warming rack, adjustable three-level stainless steel cooking grids, and stainless steel smoker shutter. This model is available in natural gas or propane and on a cart, in-ground post, patio base or as a built-in.

There is no doubt that the American made Broilmaster Gas Grills are built to last. With over 40 years of experience behind them, Broilmaster has built a reputation on producing durable, high-quality gas grills. And did we mention they grill great food too? The thick, heavy-duty cast aluminum body retains and evenly distributes heat to make grilling simple for even the most inexperienced outdoor chef.

The 27 XL includes two main infrared burners, 542 square inches of grilling area, is available in either natural gas or propane (conversion kit sold separate) and on an angular pedestal, square cart, bolt-down post or in-ground post. Upgrades include rear infrared rotisserie burner, rotisserie motor and convection conversion kit. Some of Solaire's standard features include 304 grade stainless steel body (limited lifetime warranty), stainless steel burners (limited lifetime warranty) and stainless steel V-grates (limited lifetime warranty).

Solaire's motto of "Twice the Flavor in Half the Time" is quite literal as you will be able to cook up meals that rival any fine restaurant in a fraction of the time it used to take. With burners that heat to over 1,000 degrees in less than 3 minutes, you can make grilling a regular part of your everyday life, even during those frigid Chicago winters.

You'll love this grill just by how great it looks in your backyard, and you haven't even started cooking yet! This full-sized infrared gas grill has three separately controlled burners that allows for a wide range of temperatures while the versatile dual-tube side burner can be used to boil, fry or cook while you're grilling. With 675 square inches of total grilling area you will have plenty of space to grill, whether it's for just the family or a large party. Other amenities include Interior lights great for cooking at night and the push and turn integrated electronic ignition (great for reliable start-ups every time).

NEW Infrared Technology

Saber infrared grills use advanced technology that will allow you to sear a steak to perfection while also cooking shrimp or vegetables at a lower temperature with the independent control burners. The patented infrared cooking system directs airflow away from the cooking surface, locking in the food's natural moisture for juicier results.

Flair-ups are also a thing of the past with Saber's unique cooking grate and IR emitter designs which vaporize any drippings and adds natural smoke flavor to your food. By not allowing liquids and debris to reach the burner, maintenance and clean-up are much easier.

The 21 XL includes two main infrared burners, 403 square inches of grilling area, is available in either natural gas or propane (conversion kit sold separate) and on an angular pedestal or as a built-in. Some of Solaire’s standard features include 304 grade stainless steel body (limited lifetime warranty), stainless steel burners (limited lifetime warranty) and stainless steel V-grates (limited lifetime warranty).

Solaire's motto of "Twice the Flavor in Half the Time" is quite literal as you will be able to cook up meals that rival any fine restaurant in a fraction of the time it used to take. With burners that heat to over 1,000 degrees in less than 3 minutes, you can make grilling a regular part of your everyday life, even during those frigid Chicago winters.

The H Series includes a stainless steel H style burner, either 653 square inches (3 model) or 473 square inches (4 model) of grilling area, warming rack and single level stainless steel cooking grids. This model is available in natural gas or propane and on a cart, in-ground post or patio base.

There is no doubt that the American made Broilmaster Gas Grills are built to last. With over 40 years of experience behind them, Broilmaster has built a reputation on producing durable, high-quality gas grills. And did we mention they grill great food too? The thick, heavy-duty cast aluminum body retains and evenly distributes heat to make grilling simple for even the most inexperienced outdoor chef.

You will be able to turn out steakhouse quality food on this grill! This full-sized infrared gas grill has three separately controlled burners that allows for a wide range of temperatures and with 675 square inches of total grilling area, you will have more than enough room to grill. Other amenities include a push-button electronic ignition which is great for a reliable start-up every time.

NEW Infrared Technology

Saber infrared grills use advanced technology that will allow you to sear a steak to perfection while also cooking shrimp or vegetables at a lower temperature with the independent control burners. The patented infrared cooking system directs airflow away from the cooking surface, locking in the food's natural moisture for juicier results.

Flair-ups are also a thing of the past with Saber's unique cooking grate and IR emitter designs which vaporize any drippings and adds natural smoke flavor to your food. By not allowing liquids and debris to reach the burner, maintenance and clean-up are much easier.

The 30 includes two main infrared burners, 703 square inches of grilling area, is available in either natural gas or propane (conversion kit sold separate) and on a square cart, bolt-down post or in-ground post. Upgrades include rear infrared rotisserie burner, rotisserie motor and convection conversion kit. Some of Solaire's standard features include 304 grade stainless steel body (limited lifetime warranty), stainless steel burners (limited lifetime warranty) and stainless steel V-grates (limited lifetime warranty).

Solaire's motto of "Twice the Flavor in Half the Time" is quite literal as you will be able to cook up meals that rival any fine restaurant in a fraction of the time it used to take. With burners that heat to over 1,000 degrees in less than 3 minutes, you can make grilling a regular part of your everyday life, even during those frigid Chicago winters.

This full-sized infrared gas grill is a great value (with combination 304 stainless and cast construction) and something you will love cooking on. The three stainless steel, independently controlled burners allows for a wide range of temperatures and the side burner is an amenity no hardcore griller should be with out. The 675 square inches of total grilling area gives you plenty of space to grill and the push-button electronic ignition is great for a reliable start-up every time.

NEW Infrared Technology

Saber infrared grills use advanced technology that will allow you to sear a steak to perfection while also cooking shrimp or vegetables at a lower temperature with the independent control burners. The patented infrared cooking system directs airflow away from the cooking surface, locking in the food's natural moisture for juicier results.

Flair-ups are also a thing of the past with Saber's unique cooking grate and IR emitter designs which vaporize any drippings and adds natural smoke flavor to your food. By not allowing liquids and debris to reach the burner, maintenance and clean-up are much easier.

The 36 includes two main infrared burners and one searing zone burner, 813 square inches of grilling area, is available in either natural gas or propane (conversion kit sold separate) and on a cart or built-in. Upgrades include rear infrared rotisserie burner, rotisserie motor and convection conversion kit. Some of Solaire’s standard features include 304 grade stainless steel body (limited lifetime warranty), stainless steel burners (limited lifetime warranty) and stainless steel V-grates (limited lifetime warranty).

Solaire's motto of "Twice the Flavor in Half the Time" is quite literal as you will be able to cook up meals that rival any fine restaurant in a fraction of the time it used to take. With burners that heat to over 1,000 degrees in less than 3 minutes, you can make grilling a regular part of your everyday life, even during those frigid Chicago winters.

The 56” includes three main infrared burners and dual side burners, rear infrared rotisserie burner, 1,027 square inches of grilling area, is available in either natural gas or propane (conversion kit sold separate) and on a cart or built-in. Some of Solaire’s standard features include 304 grade stainless steel body (limited lifetime warranty), stainless steel burners (limited lifetime warranty) and stainless steel V-grates (limited lifetime warranty).

Solaire's motto of "Twice the Flavor in Half the Time" is quite literal as you will be able to cook up meals that rival any fine restaurant in a fraction of the time it used to take. With burners that heat to over 1,000 degrees in less than 3 minutes, you can make grilling a regular part of your everyday life, even during those frigid Chicago winters.

Cook like the pros on a Solaire Infrared Gas Grill even when space is limited. Take the Everywhere, well…Everywhere. Great for tailgates, camping or even a balcony with limited space, the Anywhere gives you “Twice the Flavor in Half the Time” and looks great too!

The Everywhere includes one infrared main burner, 155 square inches of grilling area, weighs only 15 lbs and is compact with dimensions of 21” W x 9” H x 13” D. Available in natural gas or propane, a carrying bag is included and a stand is available separately.